The Restaurant


The dining room, with its huge window which looks onto the garden, invites its guests to savour traditional Tuscan and national dishes.

In fact, particular dedication and care is given to the cooking to offer at all times a wide menu based on carefully chosen ingredients.

Celiac food:

We are well aware of the importance of a gluten-free diet for those who have been diagnosed with celiac disease, that is why we are willing to focus our attention on it.

Because we sure to provide a wide and complete selection of food, our guests, that are gluten intolerant, will feel at home. Our food is full with many receipts that use gluten-free products.


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Blog by Tiffany

Recipes and more...

Follow our food blog, you will find recipes and Traditional Tuscan dishes.

Torta di Rose con Crema pasticcera

Posted on 07 November 2019.

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Yogurt and Lemon Cake

Posted on 15 September 2019.

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DOC Candia dei Colli Apuani WInes

Posted on 01 September 2019.

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